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Find wedding vendors offering gluten-free options for guests with coeliac disease or gluten sensitivity. Browse 0 vendors with this feature.
Yes! Many South Asian dishes are naturally gluten-free, especially rice-based dishes, dals, and curries. However, be cautious of naan bread, samosas, and dishes thickened with wheat flour. A good caterer will clearly identify and offer gluten-free alternatives.
With increasing awareness of coeliac disease and gluten sensitivity, having gluten-free options at your wedding is important. Many traditional Asian dishes are naturally gluten-free, making it easier to accommodate guests with dietary needs.